Banana Snickers Bites

Serves makes 8 bites

Time 5 minutes plus refrigerating

Ingredients

1 large banana, cut into 8 pieces

1 corn thin 

35g dark chocolate

½ tsp coconut oil 

3 tbsp good quality peanut butter 

Sea salt 

Method

Lay banana pieces on a lined baking tray that can fit into the freezer. Chop the corn thin into a crumb and set aside. Melt dark chocolate with coconut oil.

Spoon 1 tsp peanut butter onto the top of each banana piece, add about ¾ of the corn thin crumbs to the peanut butter, then drizzle the melted chocolate over each.

Sprinkle the chocolate with remaining corn thin crumbs and give each piece a little pinch of salt. Place in the freezer to set for 10-15 minutes for an immediate snack or up to 3 hours for a frozen delight.