Cheese, Egg & Tomato Toasted Wraps

9 June

Written By Preeya

Serves 1-2

Time 10 minutes

Mountain bread

2 eggs, whisked

1 cup grated cheese

Tomato slices, to serve

Pepper

Whisk the eggs in a bowl.

Heat a pan without oil.

Place the mountain bread in the pan and gently pour some of the egg over, use a brush to spread gently.

Allow it to cook for 2-3 minutes. Season with pepper.

Sprinkle cheese over the egg and allow it to melt.

Add fresh tomato slices and fold in half. Slice into square portions and serve.

Spanish Style Rotisserie Chicken